common name(s) : Palamino Cup
New classification: Ascomycota/Pezizomycotina/Pezizomycetes/Pezizomycetidae/Pezizales/Pezizaceae
Former classification: Ascomycota/Hymenoascomycetes/Pezizomycetideae/Pezizales/Pezizineae/Pezizaceae
(unconfirmed synonyms: Galactinia repanda)
edibility : inedible
|
|
The fruiting body is cup-shaped, with a wavy margin, with a pale ochre-brown to chestnut-brown internal surface, the external surface being ochraceous cream.
The fertile surface is smooth.
It grows on wood or on the ground, in leaf litter of humus-rich soils, close to stumps or on buried wood.
The fruiting period takes place from April to December.
Dimensions: |
width of fruiting body approximately 6 cm (between 2 and 12 cm) |
| total height approximately 2.5 cm (between 1 and 4 cm) |
Peziza repanda is quite rare and localised in the forest of Rambouillet, and is occasional, more generally speaking
.
| | Above : distribution map of Peziza repanda in the forest of Rambouillet |
|
page updated on 14/01/18